Pineapple Tart / Tat Nenas

Pineapple Tart is the best made cookies that i've made so far. Well, at least that's what people told me! :) The best pineapple tart lies on the taste when it melts in your mouth. And when you chew it, you can taste the sweetness of the pineapple jam, it felt so right. Felt so good like a gift that you will cherish forever.

Okay, I am over exaggerating it. But that was what my ex-boss described it. Huhuhuh.. Haven't got a chance to post the picture of cookies that I've made. Will do that very soon. Promise!

So here's my recipe! What you need are :-

- Get a pineapple jam (extract is more likely)
- 250 gm of butter
- 50 gm of icing sugar
- 375 gm of flour
- 20 gm of corn flour
- 2 pcs of eggs (yellow only)
- 1/2 tea spoon of vanilla essence

Mix up butter and icing sugar, blend it untill the color becoming pale. Add 2 yellow eggs into it. Blend it some more. Untill it really mixed then put in vanilla essence, blend some more. The longer you blend the mixture, the better it become. Add in flour and corn flour. And you are done!

There are several types of pineapple tarts, so you can try with any shape that you want! Put it in oven for 20 minutes at 200 degrees. Good luck. Let me know how it goes!